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Chefs Couverture Bar


Product Description

A chocolate created for the dedicated chef. The complex aroma profile will compliment all creations in the kitchen. 

Sourced from a volcanic valley on the wild isles of Papua New Guinea. This heirloom cacao exhibits flavours of raspberry cream & citrus fruits.

Couverture Noir: 70% Cacao

Ingredients : Cocoa beans and organic cane sugar 

Weight : 0.75kg 

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